Excerpt from: "This is What Happened When I Gave Up Sugar"
The founder of Black Jet Baking Co., Gillian Shaw, was mentioned in the article "This is What Happened When I Gave Up Sugar" by FOOD&WINE (writer Daniel Duane). Here is an excerpt from the article.
"...A similar response came from Gillian Shaw, my downstairs neighbor and the owner of the excellent Black Jet Baking Company: “Yeah, I don’t know. Bourbon? Because, I swear, people used to come up to us at our pastry stand and say, ‘So…do you have anything that’s sugar-free and gluten-free and fat-free?’ and I always felt like screaming: ‘Get a handle on yourself! What are you doing at a pastry stand!?’”
